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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 304.8
  • Total Fat: 11.8 g
  • Cholesterol: 185.2 mg
  • Sodium: 928.9 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 23.8 g

View full nutritional breakdown of Shrimp, Watermelon and Feta Salad calories by ingredient
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Shrimp, Watermelon and Feta Salad

Submitted by: NAPLESNANCY
Shrimp, Watermelon and Feta Salad

Introduction

adapted from a Good Housekeeping recipe adapted from a Good Housekeeping recipe
Number of Servings: 2

Ingredients

    Feta Cheese, 2 oz , crumbled
    Earthbound Farm organic mixed baby greens, 6 oz
    Shrimp-Cooked-Frozen(Publix), 6 oz , thawed
    Seedless Watermelon Diced, 3 cup
    Girards Champagne Dressing Light, 3 tbsp

Directions

Combine greens, shrimp and watermelon and toss with dressing to coat. Sprinkle crumbed feta over and serve.

Serving Size: makes 2 main dish servings of 2 cups each






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