Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 205.9
- Total Fat: 9.9 g
- Cholesterol: 81.9 mg
- Sodium: 205.9 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 1.0 g
- Protein: 11.1 g
View full nutritional breakdown of Jonni's Turkeyloaf calories by ingredient
Jonni's Turkeyloaf
Submitted by: JAZZERSOUTHNumber of Servings: 8
Ingredients
-
Meatloaf:
1 pound ground turkey 15% Fat
1 cup quick oats
1 large egg
1/2 cup skim milk
1 tbsp onion powder
2 tsp italian seasoning
1 tsp seasoning salt
2 tbsp ketchup
1 tbsp brown sugar
Topping:
1/4 cup ketchup
1/4 cup brown sugar
1/4 tsp yellow mustard
Directions
Makes 6 servings
In a large bowl, mix loaf ingredients and put into a loaf shape and place in a casserole dish.
Combine topping ingredients and pour over the loaf.
Cook at 350 for 45 minutes to 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user JAZZERSOUTH.
In a large bowl, mix loaf ingredients and put into a loaf shape and place in a casserole dish.
Combine topping ingredients and pour over the loaf.
Cook at 350 for 45 minutes to 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user JAZZERSOUTH.
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