Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 56.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.4 g
- Protein: 0.2 g
View full nutritional breakdown of Blackberry Topping calories by ingredient
Blackberry Topping
Submitted by: PERPETUALPLUMIntroduction
Since we have so much fruit this time of year, I decided to make my own fruit toppings for yogurt. When finished I ended up with 2 cups of topping. I use about 2 tbsp of topping for 1/2 cup yogurt. Since we have so much fruit this time of year, I decided to make my own fruit toppings for yogurt. When finished I ended up with 2 cups of topping. I use about 2 tbsp of topping for 1/2 cup yogurt.Number of Servings: 16
Ingredients
-
3 cups fresh washed blackberries
3/4 cup of sugar
3 tbsp cornstarch
Directions
Mix the sugar and corn starch together in a bowl. Put the blackberries in a sauce pan. Stir in sugar and cornstarch mixture. Cook on medium heat until mixture is thick.
Serving Size: 16 2-tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user PERPETUALPLUM.
Serving Size: 16 2-tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user PERPETUALPLUM.
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