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Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 6.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.1 g

View full nutritional breakdown of Homemade Raspberry Jam calories by ingredient
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Homemade Raspberry Jam

Submitted by: MAMAOF3KIDDIES

Number of Servings: 64


    * Raspberries, 4.5 cup (remove)
    * Ball No Cook Freezer Jam Pectin, 18 serving (remove)
    * *Splenda, 36 tsp (remove)


Mash raspberries, add pectin & splenda and combine. Freeze for up to 1 year; refrigerate for 3 months.

Number of Servings: 64

Recipe submitted by SparkPeople user MAMAOF3KIDDIES.

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