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Nutritional Info
  • Servings Per Recipe: 192
  • Amount Per Serving
  • Calories: 26.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of Peach Sauce calories by ingredient
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Peach Sauce

Submitted by: SEWFOREVER

Introduction

A lovely peach sauce that you can put on top of ice cream, cake or pancakes A lovely peach sauce that you can put on top of ice cream, cake or pancakes
Number of Servings: 192

Ingredients

    16 cups Peaches pitted, skinned and diced
    5 cups sugar
    1/3 cup lemon juice
    1/3 cup water

Directions

Add peaches, water and lemon juice to a pot and cook for 10 minutes. Add the sugar and bring to a boil and boil for 15 minutes. Put in hot jars and can for 10 minutes. Cool and store.

Serving Size: Make 6 pint jars or 192 tbsps

Number of Servings: 192

Recipe submitted by SparkPeople user SEWFOREVER.





TAGS:  Desserts |

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