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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 63.4
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.1 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.3 g

View full nutritional breakdown of Coleslaw (stage 1) calories by ingredient
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Coleslaw (stage 1)

Submitted by: JUSTAGIRL45

Introduction

This coleslaw is made with only things that you can have on stage one of the 17 day diet. I also experimented with seasonings and enjoyed a cajun seasoning blend in this coleslaw. This coleslaw is made with only things that you can have on stage one of the 17 day diet. I also experimented with seasonings and enjoyed a cajun seasoning blend in this coleslaw.
Number of Servings: 6

Ingredients

    1 Package Shredded Cabbage for Coleslaw
    2 Tbsp. EVOO (extra virgin olive oil)
    1/4 cup red wine vinegar
    2 packets truvia (or other sweetener)
    salt and pepper to taste

Directions

combine EVOO, red wine vinegar, sweetener and seasonings. Pour over cabbage and lightly toss.
Chill for 20 minutes and serve

Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user JUSTAGIRL45.






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