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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 564.7
  • Total Fat: 21.6 g
  • Cholesterol: 182.5 mg
  • Sodium: 206.1 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 66.6 g

View full nutritional breakdown of Pork Chops with Brown Rice calories by ingredient
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Pork Chops with Brown Rice

Submitted by: JUDY8880000


Number of Servings: 6

Ingredients

    6 Pork chops
    5 carrots
    1 bcup broccoli
    1 cup cauliflower
    2 c brown rice

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JUDY8880000.






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