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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 253.6
  • Total Fat: 6.3 g
  • Cholesterol: 32.8 mg
  • Sodium: 331.6 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.6 g

View full nutritional breakdown of Applesauce Yogurt Banana Bread with Chocolate Chips calories by ingredient
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Applesauce Yogurt Banana Bread with Chocolate Chips

Submitted by: PINEAPPLETREE

Introduction

This is a modification of a "Healthier Yogurt Banana Bread" recipe I found. I added cinnamon and more baking soda than the original recipe. I also used all applesauce rather than half applesauce and half butter. Finally, I substitute out some of the whole wheat flour for almond flour. This is a modification of a "Healthier Yogurt Banana Bread" recipe I found. I added cinnamon and more baking soda than the original recipe. I also used all applesauce rather than half applesauce and half butter. Finally, I substitute out some of the whole wheat flour for almond flour.
Number of Servings: 10

Ingredients

    1 cup sugar
    2 eggs
    1/2 cup applesauce
    1 1/2 teaspoons vanilla
    1/2 cup plain non-fat yogurt
    3/4 cup white flour
    1/2 cup whole wheat flour
    1/4 cup almond flour
    1 tablespoon oat bran
    1 1/2 teaspoon baking soda
    1/2 teaspoon cinnamon
    1/2 teaspoon salt
    1 cup mashed ripe banana (about 2-3)
    1/2 cup chocolate chips (optional) u

Directions

Grease a 5 x 9" loaf pan. Cream the applesauce, eggs, sugar, and vanilla together. Add dry ingredients, mix; then add yogurt and mashed bananas and finally chocolate chips (if desired). Mix well better pouring into the pan. Bake at 350 F for 1 hour. Enjoy.

Serving Size: 10 slices

Number of Servings: 10

Recipe submitted by SparkPeople user BTFLYG.






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