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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.9
  • Total Fat: 2.4 g
  • Cholesterol: 35.5 mg
  • Sodium: 852.9 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 18.6 g

View full nutritional breakdown of Chicken and Dressing Casserole calories by ingredient
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Chicken and Dressing Casserole

Submitted by: LYNNIEPOO59


A quick and easy way to serve chicken and dressing. A quick and easy way to serve chicken and dressing.
Number of Servings: 4


    Stove Top Stuffing Mix -1 box
    Celery, raw 3/4 c chopped
    Green Peppers (bell peppers)1/2c chopped
    Grated Carrots,1c
    Onions, 1c chopped
    Crasins, 80 grams
    Chicken Broth
    Chicken breast, 8oz cubed


Place all ingredients in cooking dish that has been sprayed with Pam. Bake for 30- 40 min at 300 degrees.

Serving Size:  4- 1c servings

Number of Servings: 4

Recipe submitted by SparkPeople user LYNNIEPOO59.

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