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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 287.2
  • Total Fat: 7.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 720.8 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 9.5 g

View full nutritional breakdown of Organic Veggie Beef Sphaghetti calories by ingredient
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Organic Veggie Beef Sphaghetti

Submitted by: JUNEBUGMAMA2011

Introduction

Use this budget friendly recipe to sneak in tons of veggie's, leaving your family none the wiser to your devises ;) Use this budget friendly recipe to sneak in tons of veggie's, leaving your family none the wiser to your devises ;)
Number of Servings: 15

Ingredients

    *Organic ground beef 85/15
    *1 package of Trader Joe's Organic Pasta Fusilli
    *3 jars of Trader Joe's Organic Tomato Basil Marinara
    *1/2 container of Trader Joe's Sliced Crimini Mushrooms
    *1/2 package of Trader Joe's Harvest Hodgepodge Veggies (3/4 Cup)
    salt, pepper, garlic powder to taste

Directions

Heat water
Brown beef (season with dash of garlic powder)
Once water is boiling add veggies & pasta, return to boil
Boil for 12 min while stirring occasionally
Drain pasta & veggies
Put sauce in pan add meat, pasta and veggies
Season to taste
Bring to boil and reduce to simmer
Serve!!!!

Serving Size: makes 15- 1 cup servings (guestimate)

Number of Servings: 15

Recipe submitted by SparkPeople user JUNEBUGMAMA2011.






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