Basil Garlic Pork Chops

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 461.3
  • Total Fat: 20.5 g
  • Cholesterol: 179.1 mg
  • Sodium: 150.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 62.8 g

View full nutritional breakdown of Basil Garlic Pork Chops calories by ingredient
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Submitted by: ADRIENALINE
Basil Garlic Pork Chops

Introduction

Great for casual dining. Quick and easy. Great for casual dining. Quick and easy.
Number of Servings: 1

Ingredients

    4 (8 ounce) pork chops
    1 lime, juiced
    4 cloves garlic, minced
    1/4 cup chopped fresh basil
    Salt and black pepper to taste

Directions

Toss the pork chops with the lime juice in a bowl until evenly covered. Toss with garlic and basil. Season the chops to taste with salt and pepper. Set aside to marinate for 30 minutes.
Preheat an outdoor grill for medium heat, and lightly oil the grate.
Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).


Serving Size: Makes 4 - 8 oz servings

Number of Servings: 1

Recipe submitted by SparkPeople user ADRIENNIE.





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