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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 206.4
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.9 mg
  • Total Carbs: 52.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.1 g

View full nutritional breakdown of Joels Oatmeal 3.0 calories by ingredient
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Joels Oatmeal 3.0

Submitted by: HENBAKA

Introduction

Oatmeal with fruit, butter and brown sugar Oatmeal with fruit, butter and brown sugar
Number of Servings: 5

Ingredients

    4 Cups Water
    2 Cups oatmeal
    1 Cup dried Fruit
    1/2 cup brown sugar
    3 tablespoons butter

Directions

add water and bring to a boil. Add oatmeal and cook till it reches the consistancy you like. Add brown sugar and cinnimonserve.

Serving Size: 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user HENBAKA.






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