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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.4
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.5 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.3 g

View full nutritional breakdown of greek salade calories by ingredient
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greek salade

Submitted by: SBABINEAU


Number of Servings: 6

Ingredients

    1green pepper
    1yellow pepper
    1red sweet pepper
    1orange pepper
    1tomate
    1cuccumber
    feta cheese
    olive oil
    balsamic vinegar

Directions

cut the pepper in bit size and cut the tomato get the seeds out and cut in little pieces the same for the cuccumber put about 1/4 cup of olive oil and take a serving and but a bit of vinegar

Serving Size: 6 1cup serving

Number of Servings: 6

Recipe submitted by SparkPeople user SBABINEAU.






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