Roasted seasoned chickpeasSubmitted by: MEGABOMB
IntroductionVary the seasoning to try different flavours. Result should be crunchy, mostly dried chickpeas. Vary the seasoning to try different flavours. Result should be crunchy, mostly dried chickpeas.
2 cups chickpeas, drained and rinsed
1 Tbsp olive oil
1 Tbsp flavouring (herbs, spices, salts, pepper)
Some good flavours:
taco seasoning or chili powder and oregano
basil, oregano, sea salt
powdered sundried tomato and black pepper
lemon pepper seasoning
1 serving is about 1/4 cup of cooked chickpeas.
Number of Servings: 6
Recipe submitted by SparkPeople user MEGABOMB.