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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 876.4 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 7.7 g

View full nutritional breakdown of Chile con Camote (Sweet Potato) calories by ingredient
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Chile con Camote (Sweet Potato)

Submitted by: ANTIOCHIA

Introduction

A slow cooker recipe A slow cooker recipe
Number of Servings: 8

Ingredients

    1 15-oz. can pinto beans, rinsed and drained
    1 15-oz. can black beans, rinsed and drained
    1 4-oz. can mild green chilis, diced
    1 cup salsa
    2-1/2 cups water
    1-1/2 cups frozen corn (put in a sieve and rinse under lukewarm water to thaw)
    1 Knorr Vegetable Bouillon cube (or 2 teaspoons vegetable broth seasoning)
    1 sweet potato, peeled and diced (about 2 cups)

Directions

Combine all ingredients in a slow cooker and cook on low for 8 hours. Makes 8 servings, 1 cup each.

Number of Servings: 8

Recipe submitted by SparkPeople user ANTIOCHIA.






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