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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 463.9
  • Total Fat: 27.4 g
  • Cholesterol: 187.9 mg
  • Sodium: 701.6 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 30.4 g

View full nutritional breakdown of salmon patties calories by ingredient
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salmon patties

Submitted by: SAYRAH-M

Introduction

seafood seafood
Number of Servings: 4

Ingredients

    1 can pink salmon
    1 cup seasoned bread crumbs
    2 eggs scrambled
    4 tbsp olive oil
    2 tbsp of mayo
    2 tbsp old bay seasoning

Directions

mix together all ingredients except for the olive oil.

roll in to serving side balls and brown on both sides in olive oil. continue cooking on medium heat until browned and are in patty consistency.

about 10- 15 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user SAYRAH-M.






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