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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 274.7
  • Total Fat: 9.4 g
  • Cholesterol: 89.6 mg
  • Sodium: 368.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 33.4 g

View full nutritional breakdown of CROCKPOT - BBQ PORK RIBS calories by ingredient
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CROCKPOT - BBQ PORK RIBS

Submitted by: FLPALM


Number of Servings: 12

Ingredients

    Ingredients:

    Onion powder, 1 tbsp
    Pork Ribs, 48 oz *****
    BBQ SAUCE - STUBBS 2TB/SERVING 16 PER BOTTLE, 16 serving
    MUSTARD, W/HONEY FRENCH'S - 1Tsp/SERVING, 4 serving
    Water, tap, 1 cup (8 fl oz)
    Cinnamon, ground, 1 tbsp


    ****NOTE: USED PORK TENDERLOIN FOR CALCULATIONS

Directions

PLACE ALL INTO A CROCKPOT, COOK LOW 6 HRS.
SCOOP MEAT OUT RESERVING ONLY ENOUGH LIQUID TO KEEP MOIST. PORK WILL BE TENDER AND DELICIOUS.

GREAT SERVED WITH BAKED BEANS AND CORN BREAD!

Serving Size: 12 SERVINGS






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