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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 535.4
  • Total Fat: 36.5 g
  • Cholesterol: 87.4 mg
  • Sodium: 984.3 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 24.8 g

View full nutritional breakdown of El Dorado calories by ingredient
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El Dorado

Submitted by: MCANDREW5


Number of Servings: 6

Ingredients

    Season meat with salt and garlic

Directions



Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MCANDREW5.





TAGS:  Beef/Pork |

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