SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 574.5
  • Total Fat: 41.9 g
  • Cholesterol: 128.4 mg
  • Sodium: 698.1 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 18.0 g

View full nutritional breakdown of Italian Pasta calories by ingredient
Report Inappropriate Recipe

Italian Pasta

Submitted by: KEVOLD

Introduction

An easy quick meal everyone will love! An easy quick meal everyone will love!
Number of Servings: 4

Ingredients

    8 oz uncooked cavatappi or elbow macaroni
    1/2 lb bulk italian sausage
    6-7 medium Italian plum tomatoes
    1 cup whipping cream
    2 oz shredded fresh parmesan cheese
    Italian Sesonings

Directions

Cook noodles as directed on package, drain and add as much italian seasoning as you would like.

Meanwhile brown sausage in a large skillet over medium heat. Drain and return to skillet

Add tomatoes, cream and noodles to sausage. Gently stir to mix. Cook over medium heat until thoroughly heated, stirring freaquently. Sprinkle with cheese and serve.

Makes 4 (1 1/2 cup) servings

Number of Servings: 4

Recipe submitted by SparkPeople user KEVOLD.






Great Stories from around the Web


Rate This Recipe