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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 291.5
  • Total Fat: 15.2 g
  • Cholesterol: 28.7 mg
  • Sodium: 246.2 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.5 g

View full nutritional breakdown of Whipped Cream Pie calories by ingredient
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Whipped Cream Pie

Submitted by: PRINCESS1959


Number of Servings: 16

Ingredients

    *Philadelphia Cream Cheese, 12 oz (remove)
    Pie crust, graham cracker, 2 pie shell (9" dia) (remove)
    *Cool Whip whipped topping, 16 tbsp (remove)
    *Carnation Sweentened Condensed Milk (10servings per container), 10 serving (remove)
    Lemon juice, .25 cup (remove)

Directions

*Philadelphia Cream Cheese, 12 oz (remove)
Pie crust, graham cracker, 2 pie shell (9" dia) (remove)
*Cool Whip whipped topping, 16 tbsp (remove)
*Carnation Sweentened Condensed Milk (10servings per container), 10 serving (remove)
Lemon juice, .25 cup (remove)


Serving Size: 1/8 th of a pie

Number of Servings: 16

Recipe submitted by SparkPeople user PRINCESS1959.






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