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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 140.3
  • Total Fat: 3.2 g
  • Cholesterol: 27.4 mg
  • Sodium: 460.3 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.1 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Tuna Salad

Submitted by: STEFANIEM78


Number of Servings: 2

Ingredients

    tuna, light mayo and pickle relish

Directions

mix together

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user STEFANIEM78.





TAGS:  Fish | Lunch | Fish Lunch |

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