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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 161.1
  • Total Fat: 10.8 g
  • Cholesterol: 62.2 mg
  • Sodium: 108.6 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.8 g

View full nutritional breakdown of My grilled hamburger patty calories by ingredient
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My grilled hamburger patty

Submitted by: ELLDOCKE

Introduction

Made just for us Made just for us
Number of Servings: 8

Ingredients

    2 lbs extra lean ground beef
    2 tsp Worcestershire sauce
    1 large egg
    1/2 cup crushed multi-grain saltines
    Seasonings to taste

Directions

Mix the raw beef with the sauce, egg, crackers and seasonings. Let sit, cooled, for 1/2 hour to fully moisten the crackers.
Grill on the grill just as you would any hamburger.

Serving Size: Makes 8 1/4 pound burgers before cooking

Number of Servings: 8

Recipe submitted by SparkPeople user ELLDOCKE.





TAGS:  Beef/Pork |

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