Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 494.0
- Total Fat: 8.5 g
- Cholesterol: 138.7 mg
- Sodium: 1,017.0 mg
- Total Carbs: 91.7 g
- Dietary Fiber: 4.3 g
- Protein: 13.1 g
View full nutritional breakdown of caramel apple pancakes calories by ingredient
caramel apple pancakes
Submitted by: FOURTYTOGONumber of Servings: 2
Ingredients
-
Betty Crocker Buttermilk Complete Pancake Mix, 1 cup
Milk, nonfat, .75 cup
Egg, fresh, 1 extra large
Treetop Organic Apple Sauce (No Sugar Added), 0.25 cup
Granulated Sugar, 3 tsp
Cinnamon, ground, 1 tbsp
Caramel Sauce - Hershey’s, 82 gram(s)
Whipped Cream, pressurized, 4 tbsp
Treetop Organic Apple Sauce (No Sugar Added), 0.5 cup
Directions
Combine first four ingredients and mix well. Batter will be thin. Heat nonstick skillet over medium heat. Poor batter into pan and cook until dry around edges and small bubbles form on top. Flip pancake over and cook on other side until golden brown. Top each pancake with caramel, apple sauce and whip cream. Sprinkle with cinnamon and sugar.
Serving Size: makes six pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user FOURTYTOGO.
Serving Size: makes six pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user FOURTYTOGO.
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