Traditional ShortbreadSubmitted by: SOAPERGIRL
IntroductionDivine, melt in your mouth shortbread Divine, melt in your mouth shortbread
1/2 Cup Corn Starch
1/2 Cup Icing Sugar
1 Cup Flour
3/4 Cup Butter, softened
Form into small balls, about 1 inch. Space 1.5 inches apart on ungreased pan. Press with a fork and decorate at will. Bake at 300 degrees for 15-20 minutes until lightly brown around the edges.
Number of Servings: 30
Recipe submitted by SparkPeople user ELORAJADE.