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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 136.5
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 15.8 g

View full nutritional breakdown of Chicken Sausage and Peppers calories by ingredient
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Chicken Sausage and Peppers

Submitted by: SMASH637


Number of Servings: 4

Ingredients

    Bilinski's Cajun Style Andouille Chicken Sausage
    1 large red pepper
    1 large green pepper
    .67 small onion

Directions

Chop peppers and onion and saute until soft. Chop sausage and add to pan, cooking until it begins to brown.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SMASH637.






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