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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 218.6
  • Total Fat: 15.2 g
  • Cholesterol: 55.3 mg
  • Sodium: 290.9 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.6 g

View full nutritional breakdown of Taco Meat calories by ingredient
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Taco Meat

Submitted by: KAIT1989


Number of Servings: 5

Ingredients

    Ground Beef
    Taco mix

Directions

Cook hamburger
add mix

Serving Size: 5 1/4-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user KAIT1989.





TAGS:  Beef/Pork |

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