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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.1
  • Total Fat: 3.0 g
  • Cholesterol: 4.2 mg
  • Sodium: 176.6 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.6 g

View full nutritional breakdown of potato pancake calories by ingredient
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potato pancake

Submitted by: FLUTTERME57


Number of Servings: 12

Ingredients

    2 cups prepared instant potatoes
    1 cup egg beater
    1 cup white flour
    .5 cup paremsan cheese
    1 tbsp oinion flakes
    1 tbsp mrs. dash garlic & herb
    mix all together with electric mixer

Directions

heat a flat pan spray with pam
ladle 1/4 cup batter on to hot pan then flip over brown other side remove

Serving Size: 12 , 3inch pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user FLUTTERME57.






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