

Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 194.7
- Total Fat: 2.6 g
- Cholesterol: 10.0 mg
- Sodium: 689.5 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 7.3 g
- Protein: 14.0 g
View full nutritional breakdown of Cheesy Salsa Dog calories by ingredient
Cheesy Salsa Dog
Submitted by: CHEF_MEG
Introduction
Satiate your craving for chili dogs with this tasty dish. Satiate your craving for chili dogs with this tasty dish.Number of Servings: 4
Ingredients
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Black Bean Salsa:
1/2 cup frozen or canned corn
1 cup tomatoes, diced
1/2 cup black beans, drained and rinsed
1 jalapeno, chopped (remove seeds and ribs to cut the heat)
1 teaspoon cumin seeds
1/2 teaspoon chili powder
1 lime, zested and juiced
2 tablespoons chopped cilantro
4 all white turkey hot dogs or soy hot dogs
4 whole wheat hot dog buns
1/4 cup shredded reduced-fat sharp Cheddar cheese
Tips
Directions
Preheat the oven to 400 degrees Fahrenheit.
Prepare the salsa.
Combine all ingredients into a small bowl.
Place the hot dogs on a sheet pan and roast for 15 minutes.
Heat a nonstick skillet over medium-high. Spray the inside of each bun with nonstick cooking spray. Place the buns in the pan and heat until golden brown.
To assemble, top each hot dog with 1/4 cup of salsa and 1 tablespoon of cheese.
Serving Size: Makes 4 servings. One hot dog and bun per serving with 1/4 cup salsa and one tablespoon of cheese
Prepare the salsa.
Combine all ingredients into a small bowl.
Place the hot dogs on a sheet pan and roast for 15 minutes.
Heat a nonstick skillet over medium-high. Spray the inside of each bun with nonstick cooking spray. Place the buns in the pan and heat until golden brown.
To assemble, top each hot dog with 1/4 cup of salsa and 1 tablespoon of cheese.
Serving Size: Makes 4 servings. One hot dog and bun per serving with 1/4 cup salsa and one tablespoon of cheese
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Member Ratings For This Recipe
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I'm always disappointed when the picture doesn't match the recipe. But the title doesn't say "Chili Dog" it says "Chili Dog Makeover." And it is a very good one! This is a really great, all-purpose black bean salsa, though you need to add a bit of salt if you used salt-free beans and corn. Delish! - 12/20/12


















