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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 253.1
  • Total Fat: 6.0 g
  • Cholesterol: 24.5 mg
  • Sodium: 126.4 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.0 g

View full nutritional breakdown of blueberry mffins with frozen wild berries calories by ingredient
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blueberry mffins with frozen wild berries

Submitted by: KATEKEBAUM


Number of Servings: 18

Ingredients

    forzen blueberries, and other ingredients for muffins

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Directions

also add salt with dry ingredients, .5 tsp. Mix dry, mix wet, add together, finish by folding in blueberries. Bake at 350 for 25 minutes.

Serving Size: makes 18 very large muffins

Number of Servings: 18

Recipe submitted by SparkPeople user KATEKEBAUM.






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