blueberry mffins with frozen wild berries

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 253.1
  • Total Fat: 6.0 g
  • Cholesterol: 24.5 mg
  • Sodium: 126.4 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.0 g

View full nutritional breakdown of blueberry mffins with frozen wild berries calories by ingredient
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Submitted by: KATEKEBAUM


Number of Servings: 18

Ingredients

    forzen blueberries, and other ingredients for muffins

Directions

also add salt with dry ingredients, .5 tsp. Mix dry, mix wet, add together, finish by folding in blueberries. Bake at 350 for 25 minutes.

Serving Size: makes 18 very large muffins

Number of Servings: 18

Recipe submitted by SparkPeople user KATEKEBAUM.





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