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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 196.4
  • Total Fat: 2.8 g
  • Cholesterol: 73.8 mg
  • Sodium: 453.6 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.2 g

View full nutritional breakdown of Holiday Turkey Meatloaf calories by ingredient
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Holiday Turkey Meatloaf

Submitted by: EBPOOKIE

Introduction

I accidentally stumbled over this apple dressing i was making meatballs which called for regular stove top and grabbed the wrong one the apple one and well i ended up creating this holiday treat by using the apple stuffing and cranberry sauce :) This works well for meatballs or a loaf! I accidentally stumbled over this apple dressing i was making meatballs which called for regular stove top and grabbed the wrong one the apple one and well i ended up creating this holiday treat by using the apple stuffing and cranberry sauce :) This works well for meatballs or a loaf!
Number of Servings: 8

Ingredients


    Ingredients:
    *Stove Top Stuffing Apple .5 cup, 6 serving - 1 box dry ingrediants
    *Turkey - 99% Fat Free - Jennie O Extra Lean Ground Turkey Breast, 16 oz (remove)
    Pepper, black, 1 tbsp (remove)
    *Onion powder, 1 tbsp (remove)
    Garlic powder, 1 tbsp (remove)
    Cranberry Sauce, canned, 1/4 cup (remove)
    Hunt's Ketchup, 6 tbsp (remove)




Directions

Preheat oven at 350.

Mix the first 7 ingrediants, i don't add salt because there is enough sodium in the stuffing but if you want to go for it.

Shape into a loaf and place in pan.

Mix cranberry sauce and ketchup together and glaze the top and sides of loaf.

Bake for 45-60 mins. Serve it with mash potatoes and green beans, it's like having turkey dinner year round :)

Serving Size: 8 slices






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