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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 40.4
  • Total Fat: 0.3 g
  • Cholesterol: 1.2 mg
  • Sodium: 14.3 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of orange pop calories by ingredient
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orange pop

Submitted by: ADOCKERTY


Number of Servings: 24

Ingredients

    Yogurt, plain, low fat, 2 cup
    Frozen Concentrate Orange Juice thawed ( can)

Directions

mix together and pour in to 25 little (2oz) cups. add popcycle sticks and freeze.

Serving Size: makes 25





TAGS:  Snacks | Snack | Snacks Snack |

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