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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 79.4
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 689.9 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.7 g

View full nutritional breakdown of Buckwheat Yogurt Muffins calories by ingredient
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Buckwheat Yogurt Muffins

Submitted by: MARTILY


Number of Servings: 6

Ingredients

    1 cup of buckwheat flour
    1 tablespoon of paprika
    1 teaspoon of salt, cayenne pepper, baking powder, baking soda
    6 oz of fat free greek strained yogurt

Directions



Serving Size: Makes 6 muffins

Number of Servings: 6

Recipe submitted by SparkPeople user MARTILY.






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