Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 343.5
- Total Fat: 9.4 g
- Cholesterol: 62.8 mg
- Sodium: 719.7 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 4.1 g
- Protein: 26.1 g
View full nutritional breakdown of Chicken and Salsa Burrito's calories by ingredient
Chicken and Salsa Burrito's
Submitted by: J0ETTENumber of Servings: 8
Ingredients
-
1 1/2 lb boneless and skinless chicken breast
1 can sweet corn
1 c Salsa
1 1/2 c Mexican style shredded cheese
8 multi grain tortilla shells
Directions
In a frying pan, cook chicken til no longer pink. Stir in Salsa and corn, heat through. Using a 13 x 9 pan, assemble each tortilla with a portion of meat and salsa mixture. Line each tortilla tightly in a single row in pan. Top with cheese. Bake at 350 til cheese is melted.
Serving Size: 8 burritos
Number of Servings: 8
Recipe submitted by SparkPeople user J0ETTE.
Serving Size: 8 burritos
Number of Servings: 8
Recipe submitted by SparkPeople user J0ETTE.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
