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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 281.7
  • Total Fat: 15.1 g
  • Cholesterol: 171.6 mg
  • Sodium: 288.6 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 15.3 g

View full nutritional breakdown of tangy meatloaf calories by ingredient
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tangy meatloaf

Submitted by: CHATTYCATHY440


Number of Servings: 8

Ingredients

    ground beef
    bread crumbs
    egg
    garlic powder
    worcestershire
    ketchup
    brown sugar
    pineapple perserve

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Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CHATTYCATHY440.





TAGS:  Beef/Pork |

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