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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 120.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 243.0 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.4 g

View full nutritional breakdown of Beets Rummy calories by ingredient
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Beets Rummy

Submitted by: JO_JO_BA

Introduction

An interesting twist on traditional sweet and sour beets, with some serious flavour kick. Use a good clear rum for this, not a spiced one. An interesting twist on traditional sweet and sour beets, with some serious flavour kick. Use a good clear rum for this, not a spiced one.
Number of Servings: 4

Ingredients

    1 can sliced beets, drain and save liquid
    1 tablespoon cornstarch
    ¼ teaspoon salt
    ½ cup apple cider vinegar
    1 ounce rum
    ¼ cup sugar

Directions

Bring saved beet liquid to a boil.
Add cornstarch, salt, vinegar, and sugar.
Simmer until thickened and bubbles.
Add sliced beets and rum to sauce.
Heat five minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user JO_JO_BA.






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