Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 109.8
- Total Fat: 2.4 g
- Cholesterol: 32.3 mg
- Sodium: 135.9 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 2.7 g
- Protein: 14.4 g
View full nutritional breakdown of beef veg stir fry calories by ingredient
beef veg stir fry
Submitted by: PEGGYJEAN13Number of Servings: 4
Ingredients
-
8 oz cube steak, cubed
2 cup zucchine diced
2 cup cabbage slaw mix
1 green or red pepper, diced
seasoning-garlic salt and pepper
Directions
Serving Size: 4- 2 cup servings
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