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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 176.9
  • Total Fat: 5.9 g
  • Cholesterol: 0.3 mg
  • Sodium: 370.9 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.5 g

View full nutritional breakdown of Gail's Mashed Potatoes calories by ingredient
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Gail's Mashed Potatoes

Submitted by: SINGGAIL


Number of Servings: 8

Ingredients

    6 Medium Russet Potatoes
    1/4 Cup 1/2 % Milk
    4 Tbsp. Margarine
    Salt & Pepper to taste

Directions

Peel & dice 6 medium russet potatoes. Boil for about 30 minutes until tender. Drain, return to pan. Add margarine , milk, salt & pepper. Mash or whip to disired consistency.

Number of Servings: 8

Recipe submitted by SparkPeople user SINGGAIL.






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