parmasan cheese sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 12.4 g
  • Cholesterol: 382.2 mg
  • Sodium: 247.4 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.6 g

View full nutritional breakdown of parmasan cheese sauce calories by ingredient
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Submitted by: PETEANDPRIS

Introduction

This sauce is for noodles as a side or you can use on any vegetable

This sauce is for noodles as a side or you can use on any vegetable


Number of Servings: 1

Ingredients

    1/2 paramsan cheese
    2 eggs beaten
    1 cup milk
    pepper flakes
    garlic powder to taste
    Molly McButter to taste

Directions

Heat milk till luke warm, slowly add beaten eggs, stirring constantly, add parmasan, and add hot pepper flakes to taste.

Serving Size: makes 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user PETEANDPRIS.





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