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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.9
  • Total Fat: 10.2 g
  • Cholesterol: 16.1 mg
  • Sodium: 360.2 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 7.7 g
  • Protein: 10.6 g

View full nutritional breakdown of Sauteed Cabbage With Bacon calories by ingredient
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Sauteed Cabbage With Bacon

Submitted by: SCAROUSEL1


Number of Servings: 4

Ingredients

    1 med onion, chopped
    1 lg head of cabbage, chopped
    12 slices of bacon, chopped

Directions

Rough chop 12 slices of bacon and cook in large fry pan with onion until done to your liking. Add cabbage and sautee until cabbage is cooked to your liking.

Make 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SCAROUSEL1.






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