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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 113.3
  • Total Fat: 12.0 g
  • Cholesterol: 5.2 mg
  • Sodium: 192.1 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Restaurant Ranch calories by ingredient
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Restaurant Ranch

Submitted by: FOXMOM08

Introduction

Just like to good stuff! Just like to good stuff!
Number of Servings: 13

Ingredients

    1 tablespoon hidden valley ranch dressing mix
    1 cup mayonnaise
    1/2 cup milk
    1/4 teaspoon coarse black pepper
    1/8 teaspoon garlic powder
    1/8 teaspoon paprika
    1/8/ teaspoon cayenne pepper (use this INSTEAD OF the paprika if you like your dressing spicy)

    (For a southwest bent use the cayenne and add 1/4 tsp. hot pepper sauce and 1/8 tsp cumin)

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Directions

Combine all ingredients and mix well. Let sit at least one hour or preferrably overnight.

Serving Size: makes 13 2 tbsp servings

Number of Servings: 13

Recipe submitted by SparkPeople user FOXMOM08.






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