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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 272.0
  • Total Fat: 16.4 g
  • Cholesterol: 15.0 mg
  • Sodium: 384.1 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 11.4 g

View full nutritional breakdown of Margherita Pizza* calories by ingredient
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Margherita Pizza*

Submitted by: JMW17251

View the original recipe for Margherita Pizza

Number of Servings: 1


    1/2 Textra virgin olive oil
    1/2 T Minced Garlic
    4 Basil Leaves
    1/4 C ripe tomatoes, sliced thin
    1/4 C part skim mozzarella cheese, shredded
    7" whole wheat pizza crust


1. Pre heat oven to 350 degrees F
2. After ready made crust, drizzel olive oil over pizza crust
3. Spread finely chopped garlic over pizza crust
4. Place a thin layer of sliced tomatoes over garlic
5. Add cheese over the tomatoes
6 Bake at 350 for 10 min.

Serving Size: Makes 1- 7inch pizza, serves 1

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