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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 7.9 g
  • Cholesterol: 24.9 mg
  • Sodium: 69.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Fruit Dip calories by ingredient
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Fruit Dip

Submitted by: LOVE2BEFIT

Introduction

Can subsitute for Low fat or Fat Free Cream Cheese Can subsitute for Low fat or Fat Free Cream Cheese
Number of Servings: 10

Ingredients

    1/4 cup packed brown sugar
    8 oz Regular Cream Cheese
    1 tbsp vanilla extract

Directions

Mix together and enjoy with fruit!

Number of Servings: 10

Recipe submitted by SparkPeople user LOVE2BEFIT.






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