Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 150.7
- Total Fat: 6.9 g
- Cholesterol: 14.1 mg
- Sodium: 209.3 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 0.8 g
- Protein: 6.3 g
View full nutritional breakdown of Homemade cheese pizza calories by ingredient
Homemade cheese pizza
Submitted by: BARKOCYMNumber of Servings: 24
Ingredients
-
*Flour, white, 2.75 cup (remove)
*Corn Flour, masa, dry, 0.25 cup (remove)
*Crisco Pure Vegetable Oil, 1 tbsp (remove)
Olive Oil, 2 tbsp (remove)
Granulated Sugar, .25 cup (remove)
*Contadina Crushed Tomato, 16 oz (remove)
*great value natural whole milk mozarella cheese, brick, 1 oz, 16 oz (remove)
Parmesan Cheese, grated, .25 cup (remove)
Directions
Make dough...rise for 1 hour. Mix tomatoes with dried basil, salt, parm cheese, 1 tbsp sugar, ground pepper. spead dough in 9 X 15 in pan sprayed with cooking spray and corn meal. Cook dough in oven first for about 5 min. at 475 degrees. Spread sauce over - sprinkle with cheese. Bake in oven. Bake at 475 degrees
Serving Size: Makes 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user BARKOCYM.
Serving Size: Makes 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user BARKOCYM.
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