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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.6
  • Total Fat: 17.4 g
  • Cholesterol: 69.6 mg
  • Sodium: 587.1 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 23.6 g

View full nutritional breakdown of pork and apple casserole - slow cooker calories by ingredient
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pork and apple casserole - slow cooker

Submitted by: RGRSBEV


Number of Servings: 4

Ingredients

    400g pork
    1 large onion
    3 carrots
    1 leek
    2 apples
    1.5 cups of beef gravy

Directions

brown pork, then add all ingredients to hot pot.

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user RGRSBEV.






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