Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 137.8
- Total Fat: 7.3 g
- Cholesterol: 5.0 mg
- Sodium: 50.1 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 0.6 g
- Protein: 2.3 g
View full nutritional breakdown of Cookie Dough Truffles calories by ingredient
Cookie Dough Truffles
Submitted by: KRISLEEB
Introduction
from Taste of Home from Taste of HomeNumber of Servings: 36
Ingredients
-
Margarine, 1 stick
Brown Sugar, .75 cup, packed
Flour, white, 2 cup
Sweetened Condensed Milk, 1 can (13 oz)
Vanilla Extract, 1 tsp
Semisweet chocolate chips, .5 cup (mini or chopped up)
Walnuts, .5 cup, chopped
Milk Chocolate Candy, 1.5 cup chips (or more if needed)
Directions
In a mixing bowl, ream the butter and brown sugar until laight and Fluffy. Add te flour, milk and vanilla; mix well. Stir in the chocolate chips and walnuts. Shame into 1-in balls; place on waxed paper-lined baking sheets. Loosely cover and refrigerate for 1-2 hours or until firm.
In a microwave-safe bowl, melt candy coating, stirring often until smooth. Dip balls in coating; place on waxed paper-lined baking sheets. Refrigerate until firm, about 15 minutes. If desired, remelt remaining candy coating and drizzle over candies. Store in the refrigerator.
Yield 5 1/2 doz (nutritional values for 3 doz....cause that's what our batch made)
Number of Servings: 36
Recipe submitted by SparkPeople user KRISLEEB.
In a microwave-safe bowl, melt candy coating, stirring often until smooth. Dip balls in coating; place on waxed paper-lined baking sheets. Refrigerate until firm, about 15 minutes. If desired, remelt remaining candy coating and drizzle over candies. Store in the refrigerator.
Yield 5 1/2 doz (nutritional values for 3 doz....cause that's what our batch made)
Number of Servings: 36
Recipe submitted by SparkPeople user KRISLEEB.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
Member Ratings For This Recipe
-
Incredible!
-
Incredible!
