Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 77.6
- Total Fat: 0.8 g
- Cholesterol: 0.8 mg
- Sodium: 147.1 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 2.9 g
- Protein: 4.0 g
View full nutritional breakdown of Crockpot Refried Beans calories by ingredient
Crockpot Refried Beans
Submitted by: SISSYFEB48Introduction
I add the bacon grease for flavor, and still makes it low in fat.That has been included in the nutrient count. I add the bacon grease for flavor, and still makes it low in fat.
That has been included in the nutrient count.
Number of Servings: 16
Ingredients
-
3 cups dried pinto beans
Onions, raw, 1 large chopped
1 Jalapeno pepper raw seeds removed, raw
2 tsp ground Cumin
1 tsp ground coriander
3 TBS chopped fresh garlic
1 tsp salt
1 TBS Bacon grease
Directions
Wash the pinto beans, and place in a crock pot. Add onion, jalapeno pepper, garlic, cumin and coriander. Add water so there is 2 inches of water above the beans. Cook on low for 6 to 8 hours. Add salt AFTER the beans are tender, and also the bacon grease if using.
Serving Size: Makes 16 half cup servings
Serving Size: Makes 16 half cup servings
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