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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 405.7
  • Total Fat: 29.6 g
  • Cholesterol: 106.3 mg
  • Sodium: 136.4 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 26.6 g

View full nutritional breakdown of Viande haché chinois calories by ingredient
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Viande haché chinois

Submitted by: SABHARDY


Number of Servings: 3

Ingredients

    mushrooms
    celery
    carrot
    ground beef
    shallots

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Directions

cook

Serving Size: 1 third of recipe

Number of Servings: 3

Recipe submitted by SparkPeople user SABHARDY.






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