Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 512.7
- Total Fat: 24.9 g
- Cholesterol: 108.1 mg
- Sodium: 65.8 mg
- Total Carbs: 66.6 g
- Dietary Fiber: 6.8 g
- Protein: 8.4 g
View full nutritional breakdown of Fruits-filled Dessert Crepe with Chocolate Sauce calories by ingredient
Fruits-filled Dessert Crepe with Chocolate Sauce
Submitted by: S49715026Number of Servings: 2
Ingredients
-
flour 70g
sugar 1/2 tsp
egg 1/2 ea
milk 140ml
butter 50g
orange 2 ea
white wine 1tbsp
chocolate syrup 50ml
fruit
Directions
Serving Size: makes 3 piece crepes
Number of Servings: 2
Recipe submitted by SparkPeople user S49715026.
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