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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 14.5
  • Total Fat: 0.7 g
  • Cholesterol: 7.3 mg
  • Sodium: 7.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

View full nutritional breakdown of turkey chilli calories by ingredient
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turkey chilli

Submitted by: BEAUTIFUL78

Introduction

very lean very lean
Number of Servings: 11

Ingredients

    4 cups ground turkey 1cup carrots 1cup onions 1cup celery 2cups mixed beans 3cups garden select Ragu sauce 1cup corn

Directions

pan fry ground turkey mix all others together and cook for 1 hour on stove top

Serving Size: makes 11 cups

Number of Servings: 11

Recipe submitted by SparkPeople user BEAUTIFUL78.






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