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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 114.9
  • Total Fat: 2.3 g
  • Cholesterol: 0.9 mg
  • Sodium: 85.2 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.9 g

View full nutritional breakdown of Muffins calories by ingredient
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Muffins

Submitted by: HPSANDDOLLAR


Number of Servings: 7

Ingredients

    dfsa

Directions



Serving Size: 7

Number of Servings: 7

Recipe submitted by SparkPeople user HPSANDDOLLAR.





TAGS:  Side Items |

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